A delicate white marbled praline, deliciously filled with espresso coffee & whisky and a smouth butter cream.
With its ‘Hermes’ and ‘de Granvelle’ brands, Chocolaterie Hermes wishes to continue the tradition of quality and craftsmanship in premium chocolate which has been the hallmark of our workshop since 1958. Our chocolatiers use only the very best natural ingredients to produce our enrobed and moulded filled chocolates. All of our fillings (caramel, praliné, ganache, crème etc.) are freshly made in house. This is the only way to guarantee the very best pralines.
Chocolaterie Hermes will melt your heart!