Your idea, our craftsmanship
Alongside our own Hermes and De Granvelle brands, we have years of private label experience: we make high-quality chocolate and pralines under our partners’ brands, at competitive prices. You bring an idea, we turn it into a feasible concept: the right shape, the right flavour and packaging that fits your brand and your market.
Are you a chocolatier, bakery, distributor, retail chain, restaurant, hotel, brewery, …? We’ll think along with you.
A reliable partner for your chocolate
Experienced in private label
For years we have made chocolate under the brands of bakeries, chocolatiers, breweries and export partners — as far as Japan.
Top quality, competitive price
With three production lines of our own, we produce efficiently without compromising on ingredients or finish.
Recipe development & customisation
We make all our fillings ourselves and develop recipes to order until the taste is right.
A range of packaging formats
From bulk and ballotin to gift box and export packaging.
Seasonal products & gift collections
Collections for Valentine’s Day, White Day, Easter and Christmas, under your brand.
Grow at your own pace
Start with a small range and expand step by step. We are flexible on volumes and range.
We make your idea feasible
More than 65 years of practice means we quickly see what works in production, what keeps and what travels well. Together we arrive at a product that tastes good, looks right and stays within your budget.
Shapes
More than 17,000 moulds in-house, from classic pralines to golf balls, horse heads and champagne corks. If your shape isn’t among them, we find a solution together.
Flavours
We make every filling ourselves. That lets us develop a flavour to order — with your beer, liqueur or coffee — and fine-tune it until it is just right.
Packaging
From ballotin and gift box to bulk or export packaging: we advise on the format that suits your point of sale, your brand and the shelf life you need.
Who we work with
Bakeries & pâtisserie
Pralines and bonbons finished with your branding, for the dessert case.
Chocolatiers
Extra production capacity or new flavours without expanding your own workshop.
Breweries & drinks brands
Bonbons filled with, or paired to, your beer or drink as a brand extension.
Specialty stores & delicatessens
Your own chocolate line that fits your range and your customers.
Department stores & luxury retailers
Premium chocolate under your brand, finished and packed to suit an exclusive store.
Retail & export partners
Belgian pralines under your brand, packed and ready for your market — including Japan.
How it works
Tell us your idea
Volumes, shape, flavour direction and packaging.
Feasible concept
We translate the idea into a product we can make well.
Taste & approve
You sign off on taste, finish and packaging.
Production & growth
We produce at the volumes you need and grow your range with you.
Ready to build something together?
Call or email us, we’re happy to think along with you.